Salt pretzel

Our bretzel with brine have an exceptional flavour and a unique crunch. They are made using traditional baking methods from sticks of dough that we really do tie in our factory in Morat, Switzerland. The production method is based on the traditional baker’s gestures.

Ingredients: Wheat flour, salt (4%), sunflower oil, skimmed milk powder, yeast, barley malt extract.
May contain traces of sesame seeds.

Weight: 100g