Thematic workshop

Develop your pastry skills with our workshops. Learn precise gestures, professional tips and refined recipes, under the guidance of our experienced baker-pastry chefs. Several themes and durations are available to help you find the workshop that suits your needs.

Is a cookie a dessert to share?

Make a giant New York-style cookie, topped with pistachios, raspberries, and white chocolate. A creation that’s halfway between a cookie and a cake.

You’ll learn how to make a thick, chewy cookie dough, a white chocolate ganache, and a delicious topping with fresh raspberries and pistachios. At the end of the workshop, you’ll take home your giant cookie to share.

Price: CHF 15.00 / person
Duration: approx. 1 h

Monster Cupcakes & Spider Donuts

This October, Halloween is coming to La Fabrique! Kids will learn how to make muffins and donuts before turning them into funny little creatures. Spiders, monsters, ghosts… colorful frosting, chocolate, and decorations will let them let their imaginations run wild.

Additional dates are available during school breaks.

Price: CHF 35.00 per person
Duration: about 1 hour and 30 minutes

Children’s birthday parties

A fun, gourmet birthday party for your children, with nothing to worry about?

At La Fabrique it’s possible: our bakers welcome children aged 6 to 16 to the workshop to introduce them to a few baking techniques. No party without cake, chocolate, vanilla or fruit – the choice is yours!

Birthday workshops for children with a choice of cakes
Workshops for groups, company parties, friends

Workshops for groups

Whether it’s a company outing, an evening with friends, a school run or a hen party, our workshop gives groups the opportunity to get their hands dirty and have a great time.

We offer a choice of themes and can also tailor-make a workshop to suit your needs.

La Fabrique recipes

Find recipes from our current workshops

Ingredients, preparation, follow all the steps of our recipes and reproduce at home what you have learned in the workshop with our bakers.

All the recipes from our current workshops to make at home