The Holiday Menu

Tapioca tuile | beet | chickpea

Bouchée à la reine with sweetbreads and morels |
saffron and bergamot emulsion

Lobster tail and creamy bisque |
Granny Smith apple | celery | yuzu

Dark chocolate finger with hazelnut praline
and truffle

Mignardises du 1424

Menu | CHF 96.00

Lunch menu

Du mercredi 9 au samedi 12 octobre

Velouté de courge, émulsion cappuccino

Tartare de saumon, gingembre, cébettes


Magret de canard rôti, choux chinois, légumes et jus au miel

Truite rose snackée, purée de céleri, romanesco, pesto et tomates


Brownie au chocolat et sa crème

Poire pochée "curcuma" et coque chocolat

Provenance :
Canard : France | Saumon : Norvège | Truite : EU

Full menu | CHF 45.00
1 starter + 1 main course or 1 main course + 1 dessert | CHF 35.00
Main course | CHF 25.00

Le 1424 restaurant daily menu

Le 1424

Seasonal produce
In this warm and welcoming restaurant, seasonal local produce takes center stage every day. Often reworked in surprising combinations of flavors, they restore traditional dishes to their former glory.

A magnificent setting
Located on the top floor of La Fabrique, Le 1424’s large bay windows offer a panoramic view of the shores of Lake Neuchâtel and the Vaud Alps of rare beauty. Here, the taste buds are as pampered as the eyes.

Rooftop brunch with table service

Enjoy our menu to the rhythm of the rising sun in a calm and warm atmosphere in our restaurant on the 3rd floor. The menu is served from 10am.

Basket of bread and pastries, homemade bircher, honey and homemade jams, butter spread with maple syrup

Seasonal salad with local charcuterie and cheeses, gourmet verrines and eggs prepared to your taste.

Seasonal hot plate of your choice (meat, fish or vegetarian)

Dessert of the moment

Mignardises from our Pastry Chef

Brunch menu at CHF 69.00/person
CHF 30.00 for children under 12
Hot drinks and fruit juice included

Dates
December 22, January 26, February 23, March 23, April 20, May 11, June 29

Brunch at Le 1424

RESTAURANT OPENING HOURS

Monday and Tuesday | closed
Wednesday – Sunday | 11:45 – 14:30 | 18:30 – 23:00
(kitchen hours: 11:45 – 14:00 | 18:45 – 21:30)


Reservations
online or phone +41 24 436 12 27